Contemporary Australian dining with fabulous selection of local seafood, ethically sourced and carefully attended to by our Chef Gavin Swalwell. Our menu whilst it celebrates the "merrior" of the Sapphire Coast also includes vegetarian, GF and other dietary options as well as proteins like chicken, pork and beef. We ensure that only the highest quality produce will make it onto your plate.
Open Wednesday through Saturday nights from 5pm and for lunch Thursday through Saturday from 11.30am and functions by appointment.
Unwind and relax with your people while our people help by providing you with the perfect cocktail, wine, beer or perhaps a single malt or local gin from our extensive bar list.
No matter the reason, date night, business dinner, celebration or family outing we have you covered with comfortable chairs and beautifully set tables and attentive friendly service.
We cater for groups and are happy to discuss any upcoming function enquiries, including weddings.
